BRIO GLUTEN FREE BAKERY
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Artisanal Quality.

Naturally, Gluten free.

Artisanal biscuits sweet, savory, flavorful, healthy.

In one word BRIO.

Premium ingredients, always gluten free, only the good stuff.

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Our products

 

Sweet biscuits

Savoury snacks

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Our ingredients: the few, the best

 At BRIO, we believe that gluten-free products can also be tasty. We don’t use preservatives, colors, hydrogenated fats and palm oil. Purely organic flours of rice, corn, buckwheat and chestnut, almonds and hazelnuts, butter and extra-virgin olive oil are some of the excellent raw materials we select everyday. We don’t use industrial margarine in our dairy-free biscuits: we prefer rice and corn oil together with cocoa butter to make our biscuits more friable. Try out!

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Where you can find us

You can find Brio products in the pharmacy, in specialty shops where gluten free items are sold, and online.

Our shop is open every Saturday from 8.30-12.30 15.30-19.30 (3.30-7.30). Alongside our handmade pastry selection you can find a wide variety of fresh baked breads and pastas.

We are located at Piazetta Napoleone, 10, 37036, San Martino Buon Albergo, Verona.

For information or orders, reach us by phone during weekday hours at: +39 327.2445333

Throughout the year, we can be found at these fairs:

Fine Food Fair
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Our story

 

Five years ago in fair Verona a Juliet and her Romeo spoke of love and food.

She loved well crafted doughs and he the harmony of graphs and diagrams.

And so BRIO was born, to satisfy the palette of those who need and appreciate attention given here and there, as well as to those near and dear to them.

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Reviews

 


Awards and recognition

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If you love us, follow us

Contacts

 

Are you a shop? Write at sales@brioglutenfreebakery

Are you a shop abroad? Write at export@brioglutenfreebakery

For all other questions, please fill out the form below

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